CARDONCELLI MASHROOMS AND DRY RED PEPPERS
Ingredients: cardoncelli mushrooms, dry red peppers, garlic, oregano, salt, wine vinegar, extravergin olive oil.
Store in a cool and dry place.
Expire: 3 Years
CARDONCELLI MUSHROOMS IN OIL DI OLIVA
Ingredients: cardoncelli mushrooms, garlic, salt, wine vinegar, extravergin olive oil. Store in a cool and dry place.
Expire: 3 Years
FRIED CRUNCHY RED PEPPERS
Fried crunchy red peppers in extravergin olive oil and salt. Keep in cool and dry place. After opening the product must be consumed straight away.
Expire: 8 Month.
DRIED RED PEPPERS AND BEANS
Sarconi’s beans, fried dried red peppers, extravergin olive oil, garlic, red peppers powder, parsley, salt. Store in cool and dry place. After opening keep in fridge.
Expire: 3 Years.
PICCANTELLO AGRICOLO
Chopped Vegetables, Mushrooms and Chilly Ingredients: artichokes, peppers, mushrooms ( Boletus edulis, Pleurotus ostreaus ), Wine vinegar, sunflower oil, salt, chilli, natural herbs, garlic, bay leaves. Keep in cool and dry place. After opening keep in fridge. Expire: 3 Years.
STUZZICO
Flakes of Dry Red Peppers in Olive Oil Ingredients: dry peppers, capers, garlic, chilli, mint, salt, wine vinegar, olive oil. Keep in cool and dry place. After opening keep in fridge. Expire: 3 Years.
SUN DRIED TOMATOES IN EXTRAVERGIN OLIVE OIL AND FINE HERBS
Sun dried tomatoes, wine vinegar, extravergin olive oil, salt, garlic, parsley. Keep in cool and dry place. After opening keep in fridge. Expire: 3 Years.
SUN DRIED TOMATOES AND CAPERS IN EXTRAVERGIN OLIVE OIL AND FINE HERBS
Sun dried tomatoes, capers, wine vinegar, extravergin olive oil, salt, chilly, garlic, mint. Store in cool and dry place. After opening keep in fridge. Expire: 3 Years.